Encompass Health Rehabilitation Hospital of Central Florida – Sumter County
Wildwood, FL
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
Cook
Perkins
Lady Lake, FL
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Cook
Popeyes
Williston, FL
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$14 - $14 / hour
Sauté Cook
Piesanos Stone Fired Pizza
Ocala, FL
Part-Time
Hourly
Food Service
Health Insurance
Flexible Schedule
$13 - $17 / hour
Cook
Sonida Senior Living
Lady Lake, FL
Food Service
401(k)
PTO
Health Insurance
Dental Insurance
Vision Insurance
Cook
Perkins Restaurants
Lady Lake, FL
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Zaxbys Cook
Zaxbys
Ocala, FL
Food Service
Dental Insurance
Vision Insurance
Line Cook
Gator's Dockside Restaurants
Ocala, FL
New
Part-Time
Hourly
Food Service
Health Insurance
Flexible Schedule
$14 - $18 / hour
Dietary Cook
TimberRidge Center for Rehabilitation & Healing
Ocala, FL
Food Service
401(k)
PTO
Dental Insurance
Vision Insurance
Prep Cook
Piesanos Stone Fired Pizza
Ocala, FL
Part-Time
Hourly
Food Service
Health Insurance
Flexible Schedule
$16 - $19 / hour
Cook
Card Kingdom
🌎 Remote
Part-Time
Remote
Food Service
401(k)
PTO
Parental Leave
$19.24 - $21.13 / hour
Second Cook
Matrix Camps and Logistics
🌎 Remote
Remote
Food Service
$325 - $350 / year
Senior Cook
University of California
🌎 Remote
Part-Time
Remote
Food Service
Vision Insurance
Experienced Cake Decorator / Pastry Chef
Express Employment Professionals Defunct
Ocala, FL
Part-Time
Food Service
Flexible Schedule
Job Description
Working as a Cook in Ocala, FL
There are 136 Cook opportunities available in Ocala, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.