Cook Jobs in O'Fallon, IL (5)
Crew Member - Cook/Food Prep
Banquet Prep Cook
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Sous Chef
Dietary Cook
Remote Breakfast Cook - Red Dog Mine - PAC
Cook
Job Description
Working as a Cook in O'Fallon, IL
There are 5 Cook opportunities available in O'Fallon, IL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near O'Fallon, IL
Cooks in O'Fallon, IL Resume Data
Average Experience for Cooks in O'Fallon, IL
- 6-10 years: 34%
- More than 10 years: 30%
- 3-5 years: 23%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in O'Fallon, IL
- Diploma: 79%
- Associates: 12%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in O'Fallon, IL
- Work style: Reliability: 26%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Work motivation: 5%
- Warehouse safety: 4%
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