Cook Jobs in New York Mills, NY (4)
Cook I - F22
Cook II - F21
Loan Documentation Attorney
Chef - Baker
Cook
Job Description
Working as a Cook in New York Mills, NY
There are 4 Cook opportunities available in New York Mills, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near New York Mills, NY
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