Cook Job in Napa, CA (1)
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook / Baker at Child Nutrition Services (1.00 FTE- 8 hours/day) #1046
Remote Cook - Red Dog Mine (CC Camp)
Job Description
Working as a Cook in Napa, CA
There is 1 Cook opportunity available in Napa, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Napa, CA
Cooks in Napa, CA Resume Data
Average Experience for Cooks in Napa, CA
- 6-10 years: 34%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Napa, CA
- Diploma: 75%
- Associates: 12%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Napa, CA
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Attention to detail: 11%
- Food safety: 10%
- Customer service: 8%
- Retail customer service: 6%
- Delivery driver: 6%
- Work motivation: 5%
- Mechanical knowledge: 4%
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