Cook Jobs in Monroeville, AL
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Job Description
Working as a Cook in Monroeville, AL
There are 0 Cook opportunities available in Monroeville, AL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Monroeville, AL
Cooks in Monroeville, AL Resume Data
Average Experience for Cooks in Monroeville, AL
- 3-5 years: 32%
- 6-10 years: 29%
- More than 10 years: 22%
- 1-2 years: 9%
- Less than 1 year: 8%
Educational Background for Cooks in Monroeville, AL
- Diploma: 82%
- Associates: 12%
- Bachelors: 5%
- Masters: 1%
Top Skill for Cooks in Monroeville, AL
- Work style: Reliability: 20%
- Customer focus & orientation: 18%
- Attention to detail: 9%
- Sales skills: 9%
- Work style: Conscientiousnesss: 8%
- Cooking skills: Basic food preparation: 8%
- Call center customer service: 7%
- Customer service: 7%
- Mechanical knowledge: 7%
- Supervisory skills: Motivating & assessing employees: 7%
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