Cook Jobs in Mccall, ID (29)
Chef de Cuisine - Narrows Steakhouse
Chef
Sous Chef
Chef de Cuisine
Chef de Partie
Sous Chef - Narrows Steakhouse
Sous Chef
Restaurant Cook ā Flexible Schedule
Prep Cook
Cook - Competitive Benfits
Cook Supervisor - Competitive Benefits
Prep Cook Fast-Paced Kitchen with Training
Sous Chef
Lead Sous Chef Flawless Dining in the Mountains
Prep Cook
Line Cook
Lead Cook
Pizza Cook
Commissary/Market Cook
Cook Supervisor - Competitive Benefits
Private Chef, McCall, ID
Demi Chef de Partie
Line/Prep Cook
Cook
Cook
Cook (Remote)
Line Cook
Old Town Cook
Cook - Competitive Benfits
Sous Chef
Pastry Sous Chef
Luxury Resort Sous Chef Lead Menu & Team
Job Description
Working as a Cook in Mccall, ID
There are 29 Cook opportunities available in Mccall, ID all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Mccall, ID
Cooks in Mccall, ID Resume Data
Average Experience for Cooks in Mccall, ID
- 6-10 years: 35%
- 3-5 years: 31%
- More than 10 years: 27%
- 1-2 years: 8%
Educational Background for Cooks in Mccall, ID
- Diploma: 67%
- Bachelors: 16%
- Associates: 14%
- Doctorate: 2%
Top Skill for Cooks in Mccall, ID
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 12%
- Food safety: 12%
- Retail customer service: 12%
- Work style: Reliability: 12%
- Verbal communication: 12%
- Call center customer service: 6%
- Attention to detail: 6%
- Basic maintenance and repair: 6%
- Mechanical knowledge: 6%
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