Cook Jobs in Lebanon, OR (15)
Cook
Cook
Cook - Franchise
Line Cook
Line Cook
Cook 2
Dietary Aide/Cook
Cook - Dining Services Aide
Cook - Bonaventure of Albany
Academic Wage-Hourly: 2025 Taani Relief Chief Cook
Housekeeper/Cook
Remote Cook - Tarmac
Remote Cook - Alpine
120 Cook
Cook
Cook
Cook
Cook - Franchise
Cook
Job Description
Working as a Cook in Lebanon, OR
There are 15 Cook opportunities available in Lebanon, OR all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Lebanon, OR
Cooks in Lebanon, OR Resume Data
Average Experience for Cooks in Lebanon, OR
- 6-10 years: 32%
- 3-5 years: 30%
- More than 10 years: 24%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Lebanon, OR
- Diploma: 77%
- Associates: 11%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Lebanon, OR
- Work style: Reliability: 20%
- Customer focus & orientation: 19%
- Attention to detail: 11%
- Retail customer service: 9%
- Customer service: 8%
- Sales skills: 8%
- Cooking skills: Basic food preparation: 8%
- Food safety: 6%
- Delivery driver: 5%
- Work motivation: 5%
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