Cook Jobs in Latham, NY (3)
Executive Chef
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook - Ballston Spa School Nutrition
Cook/Direct Support Professional - Group Home
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Latham, NY
There are 3 Cook opportunities available in Latham, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Latham, NY
Cooks in Latham, NY Resume Data
Average Experience for Cooks in Latham, NY
- 6-10 years: 35%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Latham, NY
- Diploma: 73%
- Associates: 15%
- Bachelors: 11%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Latham, NY
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 14%
- Food safety: 12%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Customer service: 6%
- Work motivation: 6%
- Retail customer service: 6%
- Sales skills: 4%
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