Cook Job in Edgefield, SC (1)
Deli Cook PT
Job Description
Working as a Cook in Edgefield, SC
There is 1 Cook opportunity available in Edgefield, SC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Edgefield, SC
Cooks in Edgefield, SC Resume Data
Average Experience for Cooks in Edgefield, SC
- 6-10 years: 31%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Edgefield, SC
- Diploma: 80%
- Associates: 11%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Edgefield, SC
- Work style: Reliability: 25%
- Customer focus & orientation: 19%
- Attention to detail: 10%
- Food safety: 8%
- Cooking skills: Basic food preparation: 8%
- Customer service: 8%
- Work motivation: 7%
- Sales skills: 6%
- Call center customer service: 5%
- Retail customer service: 5%
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