Cook Jobs in East Saint Louis, IL (19)
Prep Cook
Restaurant Cook
Kitchen Cook
Restaurant Cook
Restaurant Cook
Kitchen Cook
Restaurant Cook
Kitchen Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Kitchen Cook
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Kitchen Cook
Restaurant Cook
District Manager - Aortic Therapies - St. Louis, MO
Job Description
Working as a Cook in East Saint Louis, IL
There are 19 Cook opportunities available in East Saint Louis, IL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near East Saint Louis, IL
Cooks in East Saint Louis, IL Resume Data
Average Experience for Cooks in East Saint Louis, IL
- 6-10 years: 34%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in East Saint Louis, IL
- Diploma: 78%
- Associates: 13%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in East Saint Louis, IL
- Work style: Reliability: 25%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Attention to detail: 10%
- Food safety: 10%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Work motivation: 5%
- Retail customer service: 5%
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