Cook Jobs in Dunkirk, NY (3)
ASSISTANT COOK
Cook - Franchise
Sushi Prep/Line Cook
Senior Cook - Relief
Remote Cook - Alpine
Remote Cook - Tarmac
Job Description
Working as a Cook in Dunkirk, NY
There are 3 Cook opportunities available in Dunkirk, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Dunkirk, NY
Cooks in Dunkirk, NY Resume Data
Average Experience for Cooks in Dunkirk, NY
- 6-10 years: 34%
- 3-5 years: 29%
- More than 10 years: 27%
- 1-2 years: 6%
- Less than 1 year: 5%
Educational Background for Cooks in Dunkirk, NY
- Diploma: 72%
- Associates: 16%
- Bachelors: 10%
- Masters: 2%
Top Skill for Cooks in Dunkirk, NY
- Customer focus & orientation: 20%
- Work style: Reliability: 19%
- Attention to detail: 10%
- Verbal communication: 9%
- Customer service: 8%
- Food safety: 8%
- Cooking skills: Basic food preparation: 7%
- Mechanical knowledge: 7%
- Sales skills: 7%
- Cashier skills: 6%
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