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Cook Jobs in Cuyahoga Falls, OH (7)

Restaurant Cook - $14-$20/hr - North Canton - Urgently Hiring

Applebee's
Akron, OH
New
Part-Time
Hourly
Food Service
Icon: salary
$14 - $20 / hour

Kitchen Cook - $14-$20/hr - North Canton - Urgently Hiring

Applebee's
Akron, OH
New
Part-Time
Hourly
Food Service
Icon: salary
$14 - $20 / hour

Sous Chef

Market District
Uniontown, OH
Food Service

Executive Chef

Cleveland Marriott East
Beachwood, OH
New
Food Service
Health Insurance
Education

Chef Manager

Aramark
Cleveland, OH
Food Service

Sous Chef, Full-time

AVI Foodsystems
Cleveland, OH
New
Food Service
Dental Insurance
Vision Insurance
‌

Chef Manager, Full-time

AVI Foodsystems
Cleveland, OH
Hourly
Food Service
Dental Insurance
Vision Insurance

Job Description

Working as a Cook in Cuyahoga Falls, OH

There are 7 Cook opportunities available in Cuyahoga Falls, OH all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Similar Jobs to Cook

Cook jobs near Cuyahoga Falls, OH

Cooks in Cuyahoga Falls, OH Resume Data

Average Experience for Cooks in Cuyahoga Falls, OH

  • 6-10 years: 34%
  • More than 10 years: 29%
  • 3-5 years: 24%
  • 1-2 years: 8%
  • Less than 1 year: 5%

Educational Background for Cooks in Cuyahoga Falls, OH

  • Diploma: 79%
  • Associates: 11%
  • Bachelors: 9%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Cuyahoga Falls, OH

  • Work style: Reliability: 24%
  • Customer focus & orientation: 17%
  • Cooking skills: Basic food preparation: 12%
  • Food safety: 11%
  • Attention to detail: 10%
  • Customer service: 6%
  • Sales skills: 5%
  • Verbal communication: 5%
  • Food service: Customer situations: 5%
  • Retail customer service: 5%

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