Cook Jobs in Clementon, NJ (5)
Chef Manager
Cook
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Event Chef
Executive Chef/Kitchen Manager
District Manager - Endoscopy
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Clementon, NJ
There are 5 Cook opportunities available in Clementon, NJ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Clementon, NJ
Cooks in Clementon, NJ Resume Data
Average Experience for Cooks in Clementon, NJ
- 6-10 years: 33%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Clementon, NJ
- Diploma: 79%
- Associates: 10%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Clementon, NJ
- Work style: Reliability: 26%
- Customer focus & orientation: 14%
- Cooking skills: Basic food preparation: 14%
- Food safety: 12%
- Attention to detail: 8%
- Food service: Customer situations: 6%
- Customer service: 5%
- Work motivation: 5%
- Verbal communication: 5%
- Delivery driver: 5%
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