Chef Manager Jobs in West Point, VA (54)
Restaurant Cook - starting at $12/hr - Gloucester Point - Urgently Hiring
Crew Member - starting at $12/hr - Gloucester Point - Urgently Hiring
Lead Server
Sr. DevOps Engineer (Remote)
Dishwasher
Sous Chef
Kitchen Manager
Sous Chef- The College of William & Mary
Assistant Kitchen Manager
Bartender - Ford's Colony Country Club
Cook (Full/Part Time)
Restaurant Manager
Dining Room Server
F&B Servers - Starting at $7.25
Restaurant Servers - 7.25 plus Tips
Estate Server
Assistant Food Service Director
Prep Cook - Virginia State University
Cook, PT
General Store Manager
Utility Worker- Part Time
Chef D' Partie - Williamsburg Lodge
Retail Sales Associate
Food Service Worker - Henrico County - Jail East
Shift Manager
Assistant Manager
Restaurant Manager
Server | Part-Time | Colonial Downs Racetrack
Guest Service Manager - Campbells Tavern
Server
Dishwasher
Corporate Chef Consultant (Remote)
Automation Engineer/QA Manager (remote OK)
Job Description
Working as a Chef Manager in West Point, VA
There are 54 Chef Manager opportunities available in West Point, VA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near West Point, VA
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