Chef Manager Jobs in Horicon, WI (32)
Dishwasher
Housekeeper and Laundry Aide
Luxury Showroom Manager
Sous Chef
Station Chef - PRN
Assistant Kitchen Manager
U.S. Women's Open Culinary Team Member (Temporary Employee)
Kitchen - PM Line Cook - Full-Time / Part-Time
Kitchen - Pantry Cook - Full-Time / Part-Time
Kitchen - Dishwasher - Full-Time / Part-Time
Line Cook
Culinary Assistant/ Dietary Aide - Full Time
Homemaker/Companion
Lead Cook
Assistant Food and Beverage Manager
Facility Maintenance Technician II
Food Service Worker - Oconomowoc Area School District
Food and Beverage Supervisor (Temporary Employee)
Food Service Manager - Migrant Childcare (MCC)
BAKERY/BAKER
Bakery/Deli Clerk
Community Outreach Retail Manager
Assistant Manager (P1-1364700-1)
Store Manager (P1-1363393-1)
Resident Assistant/Certified Nursing Assistant (Remembrance Home)
Resident Assistant / Certified Nursing Assistant-CBRF (Remembrance Home)
Assistant General Manager
Restaurant General Manager
Tool Room Supervisor
Advanced Manufacturing Engineer
Manufacturing Director
Automation Engineer/QA Manager (remote OK)
Regional Director of Food & Beverage (Midcoast Maine)
Job Description
Working as a Chef Manager in Horicon, WI
There are 32 Chef Manager opportunities available in Horicon, WI all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Horicon, WI
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