Chef Manager Jobs in Elizabethtown, NC (30)
Dishwasher
Head of Marketing (Remote US or Seattle Based)
Kitchen Manager
Kitchen Manager - Texas Steakhouse & Saloon
Cook
Shift Manager
Restaurant Manager
Assistant Manager
Food Service Worker - Columbus Regional Healthcare System
Shift Leader
Restaurant General Manager
Restaurant Cook
Restaurant Server
Grill Cook - Texas Steakhouse & Saloon
Server-Texas Steakhouse & Saloon
Cook - Flexible Hours
Cook - Restaurant Team Member
Cook - Immediate Opening
Cook - Customer Service
Restaurant Crew - Cook (Part-Time)
Cook - Restaurant Crew Member
Cook - Team Member
General Utility Worker - Columbus Regional Healthcare System
Restaurant Utility Worker (Full-Time)
Cashier - Restaurant Team Member
Cashier - Immediate Opening
Restaurant Cashier
Cashier - Team Member
Cashier - Now Hiring
Restaurant Crew - Cashier (Full-Time)
Cashier - Customer Service
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Automation Engineer/QA Manager (remote OK)
Job Description
Working as a Chef Manager in Elizabethtown, NC
There are 30 Chef Manager opportunities available in Elizabethtown, NC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Elizabethtown, NC
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