Chef Manager Jobs in Dyer, IN (27)
Territory Sales Representative
Outside Sales Representative
Territory Manager - Frankfort, IL
Sales Representative
Family Practice - Without OB Physician
General Manager - LTP
General Manager
Logistics Manager
General Manager - Operating Partner
VP of Marketing (40339)
Director Business Development - Food Manufacturers - WWAL - Global Sales
Director Business Development - Food Manufacturers - WWAL - Global Sales
Banquet Captain (HYBRID)
Executive Director Sales Communication Center
Event Services Manager
CNA - All shifts - Crown Point Christian Village
Food Service Associate I - Dyer PRN
Food Service Associate I, PRN
MaidPro Pro House Cleaner
Carpenter/Tiler
Food Service Worker - Lansing School Nutrition
Restaurant Hospitality Manager
Dietary Manager
Assistant General Manager
Resident Caregiver - Memory Care - Full-time - Evenings
BAR PORTER - STEAKHOUSE
Kitchen Design Sales Assistant
High School Social Studies Teacher
Captain - Customer Service
Food Scientist/Culinologist I/II (Product Development)
Job Description
Working as a Chef Manager in Dyer, IN
There are 27 Chef Manager opportunities available in Dyer, IN all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Dyer, IN
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