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Chef Jobs in Norwich, CT (80)

Cook

Hartford HealthCare
Norwich, CT
Part-Time
Food Service

Executive Sous Chef

American Cruise Lines
New London, CT
Food Service

Sous Chef

Great Wolf Lodge
Mashantucket, CT
Food Service
Icon: salary
$60k / hour

Sous Chef

Ocean House Management
Westerly, RI
Food Service

Executive Chef

Foxwoods Resort Casino
Mashantucket, CT
Food Service

Executive Chef

Great Wolf Resorts
Mashantucket, CT
Food Service
Icon: salary
$100k / hour
‌

Executive Chef

Great Wolf Lodge
Mashantucket, CT
Food Service
Icon: salary
$100k / hour
‌

Executive Chef

Aramark
Groton, CT
Hourly
Food Service
Health Insurance
‌

Pastry Sous Chef

Relais & Châteaux
Westerly, RI
Food Service
‌

Sous Chef - Cedars - $2,500.00 Sign - On Bonus

Foxwoods Resort Casino
Mashantucket, CT
Food Service
Icon: salary
$2,500 / month
‌

Restaurant Chef - Cedars

Foxwoods Resort Casino
Mashantucket, CT
Food Service
‌

Chef Manager

Aramark
Groton, CT
Food Service
‌

Chef De Partie

Ocean House Management
Westerly, RI
Hourly
Food Service
‌

Line Cook - FarmHouse Kitchen + Bar

Hay Creek Hotels
Ledyard, CT
Food Service
Dental Insurance
Vision Insurance
‌

Line Cook

LongHorn Steakhouse
Waterford, CT
Food Service
‌

Line Cook

Hilton Mystic
Mystic, CT
Food Service
Icon: salary
$19 - $21 / hour
‌

Line Cook

Life Care Companies
Essex, CT
Food Service
PTO
Dental Insurance
Vision Insurance
Icon: salary
$22 / hour
‌

Line Cook

Global Partners LP
Bolton, CT
Food Service
Icon: salary
$17 - $18 / hour
‌

Line Cook - Full Time

Chili's
Uncasville, CT
Part-Time
Food Service
‌

Line Cook - Immediate Opening

Chili's
Uncasville, CT
Part-Time
Food Service
‌

Line Cook - Montville Chili's

Chili's
Uncasville, CT
Part-Time
Food Service
‌

Line Cook - Team Member

Chili's
Uncasville, CT
Part-Time
Food Service
‌

Cook/Kitchen Attendant

United Community & Family Services
Norwich, CT
Food Service
Dental Insurance
Vision Insurance
‌

Line Cook - New London Chili's

Chili's
New London, CT
Part-Time
Food Service
‌

Kitchen Clerk

Big Y
Norwich, CT
Part-Time
Food Service
Flexible Schedule
‌

Corporate Chef | Michelin | Hybrid (Remote with Travel)

One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
Icon: salary
$130k - $150k / year
‌

Director of Development

Sprouts Chef Training
🌎 Remote
New
Remote
Icon: salary
$75 - $90 / hour
‌

Executive Sous Chef

Bridge Technical Talent
Montville, CT
New
Food Service
‌

Restaurant Chef

Foxwoods Resort Casino
Mashantucket, CT
New
Food Service
‌

Line Cook

Ninety Nine Restaurant & Pub
Norwich, CT
Food Service
‌

Line Cook

Chipotle Mexican Grill
Norwich, CT
New
Food Service
‌

Line Cook

Hilton Hotels
Mystic, CT
Food Service
Eco-Friendly
Icon: salary
$19 - $21 / hour
‌

Kitchen Team

Panda Restaurant Group
Mashantucket, CT
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$18 - $21 / hour
‌

Sr. Project Manager

Chef Works
🌎 Remote
New
Remote
Icon: salary
$115k - $125k / year
‌

Cook

Hartford HealthCare
Norwich, CT
Part-Time
Food Service

Job Description

Working as a Chef in Norwich, CT

There are 80 Chef opportunities available in Norwich, CT all with unique requirements.

A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.

Chef jobs near Norwich, CT

  • Hartford, CT
  • Manchester, CT
  • East Hartford, CT

Chefs in Norwich, CT Resume Data

Average Experience for Chefs in Norwich, CT

  • More than 10 years: 49%
  • 6-10 years: 30%
  • 3-5 years: 14%
  • 1-2 years: 3%
  • Less than 1 year: 3%

Educational Background for Chefs in Norwich, CT

  • Diploma: 56%
  • Bachelors: 24%
  • Associates: 17%
  • Masters: 2%
  • Doctorate: 0%

Top Skill for Chefs in Norwich, CT

  • Cooking skills: Basic food preparation: 21%
  • Food safety: 17%
  • Work style: Reliability: 15%
  • Customer focus & orientation: 12%
  • Food service: Customer situations: 7%
  • Supervisory skills: Motivating & assessing employees: 7%
  • Attention to detail: 6%
  • Restaurant manager: 6%
  • Sales skills: 5%
  • Verbal communication: 4%

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