Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Whole Foods Market
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Health Insurance
Flexible Schedule
$17 - $21.20 / hour
Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)
Whole Foods Market
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Health Insurance
Flexible Schedule
$17 - $21.20 / hour
Hospitality Aide
Life Care Center of Elizabethton
Elizabethton, TN
New
Hospitality
Busser
Rocks Wood Fired Pizza and Grill
Johnson City, TN
Food Service
Busser
Cracker Barrel
Johnson City, TN
Part-Time
Food Service
401(k)
Health Insurance
Busser
Capstone Concepts
Johnson City, TN
Hourly
Food Service
$7 - $10 / hour
‌
Busser
Cracker Barrel Old Country Store
Johnson City, TN
Part-Time
Food Service
401(k)
Health Insurance
‌
Restaurant Busser
Outback Steakhouse
Bristol, TN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Hourly Team Member
McAlister's Deli
Kingsport, TN
Hourly
Food Service
Health Insurance
‌
Restaurant Team Member
Golden Corral
Kingsport, TN
Part-Time
Food Service
‌
Resident Assistant
Sycamore Springs SLC
Elizabethton, TN
‌
Certified Nursing Assistant
Hillview Health Center
Elizabethton, TN
Hospitality
‌
Copy Of Certified Nursing Assistant
Hillview Health Center
Elizabethton, TN
Hospitality
‌
Certified Nursing Assistant: Dayshift
Hermitage Health Center
Elizabethton, TN
Hospitality
‌
CNA: 2:45p-11P
Hermitage Health Center
Elizabethton, TN
Hospitality
‌
Certified Nursing Aide- Night Shift
CHRISTIAN CARE CENTER OF UNICOI COU
Erwin, TN
New
Part-Time
‌
Busser
Rocks Wood Fired Pizza and Grill
Johnson City, TN
Food Service
Job Description
Working as a Busser in Johnson City, TN
There are 14 Busser opportunities available in Johnson City, TN all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.