Busser Jobs in Durham, NC (106)
Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Busser
Busser / Food Runner
Busser/Food Runner
Food Runner/Busser - SSH
Busser - Food Runner - Back Waiter
Busser
Busser
Restaurant Busser
Restaurant Busser
Busser
Busser
Busser
Busser
Busser
Busser
Busser/Service Assistant
Host / Busser
Restaurant Busser
Food Server Assistant (Busser)
Busser - Morrisville Chili's
Busser - Glenwood Chili's
Busser - Apex Chili's
Busser/Foodrunner Kings North Hills
1887 Bistro Busser/Dishwasher
Busser - Brier Creek Chili's
Busser - Wake Forest Chili's
Barback / Busser @AC Hotel Raleigh Downtown
Busser - Triangle Town Center Chili's
Food Runner/Server
Food Runner - Durham Chili's
Remote Sales Account/Relationship Manager
Busser
Busser Salary in Durham
Bussers working in Durham, NC make an average annual salary of $22K and a maximum annual salary of around $34K.
Job Description
Working as a Busser in Durham, NC
There are 106 Busser opportunities available in Durham, NC all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
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Busser jobs near Durham, NC
Bussers in Durham, NC Resume Data
Average Experience for Bussers in Durham, NC
- 3-5 years: 34%
- 6-10 years: 28%
- 1-2 years: 14%
- More than 10 years: 13%
- Less than 1 year: 11%
Educational Background for Bussers in Durham, NC
- Diploma: 78%
- Bachelors: 11%
- Associates: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Bussers in Durham, NC
- Customer focus & orientation: 19%
- Work style: Reliability: 18%
- Food service: Customer situations: 12%
- Food safety: 11%
- Cooking skills: Basic food preparation: 8%
- Attention to detail: 8%
- Customer service: 7%
- Retail customer service: 7%
- Verbal communication: 6%
- Sales skills: 5%
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