Bakery Jobs in Bloomsburg, PA (8)
UTILITY ROUTE DRIVER (FULL TIME)
Compass Group, North America
Frackville, PA
Part-Time
Hourly
Driver
Food Service
Driver
Health Insurance
Dental Insurance
Vision Insurance
$20 / hour
Cake Decorator
Weis
Berwick, PA
Food Service
Cake Decorator
Walmart
Bloomsburg, PA
Part-Time
Hourly
Food Service
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
$17 - $23 / hour
Cake Decorator
Weis Markets
Newport, PA
Food Service
Baker and Packager Associate
Sam's Club
Muncy, PA
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
$15 - $22 / hour
Café Associate
Sam's Club
Muncy, PA
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
$15 - $22 / hour
‌
Prepared Food Team Member
Sam's Club
Muncy, PA
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
$15 - $22 / hour
‌
Remote Breakfast Cook/Baker - North Slope
Nana Regional Corporation
🌎 Remote
Remote
Food Service
Vision Insurance
‌
Demand Planner (Remote)
Antelope
🌎 Remote
Remote
Food Service
Dental Insurance
Vision Insurance
‌
Quality Manager (Remote)
Antelope
🌎 Remote
New
Remote
Food Service
Dental Insurance
Vision Insurance
‌
Baker and Packager Associate
Walmart
Muncy, PA
New
Part-Time
Hourly
Food Service
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
$15 - $22 / hour
Job Description
Working as a Bakery in Bloomsburg, PA
There are 8 Bakery opportunities available in Bloomsburg, PA all with unique requirements.
Bakery jobs near Bloomsburg, PA
Bakeries in Bloomsburg, PA Resume Data
Average Experience for Bakeries in Bloomsburg, PA
- More than 10 years: 36%
- 6-10 years: 33%
- 3-5 years: 23%
- 1-2 years: 5%
- Less than 1 year: 2%
Educational Background for Bakeries in Bloomsburg, PA
- Diploma: 71%
- Associates: 15%
- Bachelors: 12%
- Masters: 2%
Top Skill for Bakeries in Bloomsburg, PA
- Customer focus & orientation: 18%
- Work style: Reliability: 18%
- Customer service: 11%
- Retail customer service: 10%
- Cooking skills: Basic food preparation: 9%
- Administrative assistant/receptionist: 8%
- Attention to detail: 8%
- Food safety: 8%
- Supervisory skills: Motivating & assessing employees: 5%
- Verbal communication: 5%
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