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Bakery Jobs in Asheboro, NC (9)

Delivery Driver

Domino's Pizza
High Point, NC
New
Part-Time
Driver
Flexible Schedule

Buyer

BakeMark
High Point, NC
New
Food Service

Logistics Planner

BakeMark
High Point, NC
New
Food Service
401(k)
Dental Insurance
Vision Insurance

Cook / Baker / Food Prep / Meat cutter /Dish

Golden Corral
Asheboro, NC
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$11 - $18 / hour

Baker/ Bread Maker - High Point Univ.

Aramark
High Point, NC
New
Food Service

Froster / Cake Decorator / Kitchen

Nothing Bundt Cakes
High Point, NC
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$12.50 - $14 / hour
‌

FT Assistant Deli Bakery Manager

Food Lion
High Point, NC
Food Service
‌

Part Time Baker

Harris Teeter
High Point, NC
Part-Time
Food Service
‌

Team Member

Panera Bread
High Point, NC
New
Part-Time
Hourly
Food Service
Eco-Friendly
‌

SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE

UWAJIMAYA
🌎 Remote
Remote
Food Service
Icon: salary
$36.55 - $54 / hour
‌

Remote Breakfast Cook/Baker - Manh Choh

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌

School Security Officer - Baker Elementary

Henrico County Virginia
🌎 Remote
Remote
Food Service
Icon: salary
$31.9k / year
‌

Cook / Baker / Food Prep / Meat cutter /Dish

Golden Corral
Asheboro, NC
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$11 - $18 / hour

Job Description

Working as a Bakery in Asheboro, NC

There are 9 Bakery opportunities available in Asheboro, NC all with unique requirements.

Bakery jobs near Asheboro, NC

  • Greensboro, NC
  • High Point, NC
  • Winston-Salem, NC

Bakeries in Asheboro, NC Resume Data

Average Experience for Bakeries in Asheboro, NC

  • More than 10 years: 35%
  • 6-10 years: 31%
  • 3-5 years: 23%
  • 1-2 years: 7%
  • Less than 1 year: 4%

Educational Background for Bakeries in Asheboro, NC

  • Diploma: 65%
  • Bachelors: 17%
  • Associates: 15%
  • Masters: 2%
  • Doctorate: 0%

Top Skill for Bakeries in Asheboro, NC

  • Work style: Reliability: 18%
  • Customer focus & orientation: 18%
  • Attention to detail: 15%
  • Customer service: 10%
  • Sales skills: 8%
  • Verbal communication: 7%
  • Administrative assistant/receptionist: 7%
  • Food safety: 6%
  • Scheduling: 5%
  • Warehouse safety: 5%

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