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Baker Jobs in Warsaw, IN (5)

Business Development Lead, Control Systems Cybersecurity (Remote)

Michael Baker Intl
🌎 Remote
Remote
Icon: salary
$200k / year

Janitorial Associate

SpartanNash
Goshen, IN
Food Service

Bakery/Deli Clerk

Kroger
Warsaw, IN
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
Icon: salary
$21 / hour

Dunkin Donuts Baker

Pilot
Rochester, IN
New
Part-Time
Food Service
Flexible Schedule
Icon: salary
$11.38 - $14.88 / hour

Now Hiring - Baker Production

Meijer
Goshen, IN
Food Service
Parental Leave

Cashier

SpartanNash
Goshen, IN
Food Service
‌

Remote Breakfast Cook/Baker - Alyeska Pipeline

NANA Regional
🌎 Remote
New
Remote
Food Service
Vision Insurance
‌

Fire Protection Engineer (Hybrid or Remote)

Michael Baker International
🌎 Remote
New
Remote
Hybrid

Job Description

Working as a Baker in Warsaw, IN

There are 5 Baker opportunities available in Warsaw, IN all with unique requirements.

A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.

Baker jobs near Warsaw, IN

  • Fort Wayne, IN
  • Mishawaka, IN
  • South Bend, IN

Bakers in Warsaw, IN Resume Data

Average Experience for Bakers in Warsaw, IN

  • More than 10 years: 38%
  • 3-5 years: 28%
  • 6-10 years: 27%
  • Less than 1 year: 4%
  • 1-2 years: 3%

Educational Background for Bakers in Warsaw, IN

  • Diploma: 67%
  • Bachelors: 17%
  • Associates: 14%
  • Masters: 3%

Top Skill for Bakers in Warsaw, IN

  • Customer focus & orientation: 14%
  • Attention to detail: 14%
  • Mechanical knowledge: 14%
  • Work style: Reliability: 12%
  • Filing & organization: 11%
  • Administrative assistant/receptionist: 7%
  • Cooking skills: Basic food preparation: 7%
  • Work motivation: 7%
  • Project timeline management: 7%
  • Verbal communication: 7%

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