Baker Jobs in Pittsburgh, PA (142)
Overnight Experienced Baker
Baker
Baker
Baker
Baker
Apprentice Baker
Apprentice Baker
Overnight Experienced Baker
Baker
Chef - Baker
Chef - Baker
Experienced Baker - BID
Baker and Packager Associate
Cookie Factory Baker
Baker - Hiring Now
Baker - Hiring Now
The Porch - Baker
Pastry Chef Apprentice
Pastry Chef Apprentice
Deli Baker
Baker - Starting Wage $18.45/hour
Pastry Chef
Pastry Chef
Team Member - Baker - Hiring Now
Team Member - Baker - Hiring Now
Einstein Bros Bagels - Baker, 4056
Bakery Assistant Team Leader
Baker's Assistant
Remote Breakfast Cook/Baker - Manh Choh
Breakfast Cook/Baker: North Slope Remote Camp
Program Director - Counseling; Remote- Michigan Resident
Aviation Project Manager
Baker and Packager Associate
Overnight Experienced Baker
Baker Salary in Pittsburgh
Bakers working in Pittsburgh, PA make an average annual salary of $26K and a maximum annual salary of around $38K.
Job Description
Working as a Baker in Pittsburgh, PA
There are 142 Baker opportunities available in Pittsburgh, PA all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
Similar Jobs to Baker
Baker jobs near Pittsburgh, PA
Bakers in Pittsburgh, PA Resume Data
Average Experience for Bakers in Pittsburgh, PA
- More than 10 years: 43%
- 6-10 years: 30%
- 3-5 years: 20%
- 1-2 years: 4%
- Less than 1 year: 3%
Educational Background for Bakers in Pittsburgh, PA
- Diploma: 54%
- Bachelors: 21%
- Associates: 18%
- Masters: 6%
- Doctorate: 1%
Top Skill for Bakers in Pittsburgh, PA
- Work style: Reliability: 17%
- Customer focus & orientation: 15%
- Attention to detail: 13%
- Food safety: 12%
- Cooking skills: Basic food preparation: 10%
- Sales skills: 7%
- Administrative assistant/receptionist: 7%
- Retail customer service: 7%
- Mechanical knowledge: 6%
- Verbal communication: 6%
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