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Baker Jobs in Cocoa, FL (4)

Travel CT Technologist - $2,540 per week

Cross Country Allied
🌎 Remote
New
Remote
Health Insurance
Icon: salary
$2,540 / week

Travel Occupational Therapist - $1,840 per week

Cross Country Allied
🌎 Remote
Remote
Health Insurance
Icon: salary
$1,840 / week

Travel Nuclear Medicine Technologist - $2,405 per week

Cross Country Allied
🌎 Remote
Remote
Health Insurance
Icon: salary
$2,405 / week

Delivery Driver - Restaurant Catering

TooJay’s Deli • Bakery • Restaurant
Kennedy Space Center, FL
Driver
Food Service
Driver

Project Engineer

Baker Construction
Cocoa Beach, FL

Project Superintendent

Baker Construction
Cocoa Beach, FL

Baker and Packager Associate

Walmart
Cocoa, FL
New
Part-Time
Hourly
Food Service
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$16 - $23 / hour

Job Description

Working as a Baker in Cocoa, FL

There are 4 Baker opportunities available in Cocoa, FL all with unique requirements.

A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.

Baker jobs near Cocoa, FL

  • Orlando, FL
  • Melbourne, FL
  • Palm Bay, FL

Bakers in Cocoa, FL Resume Data

Average Experience for Bakers in Cocoa, FL

  • More than 10 years: 44%
  • 6-10 years: 31%
  • 3-5 years: 16%
  • 1-2 years: 5%
  • Less than 1 year: 3%

Educational Background for Bakers in Cocoa, FL

  • Diploma: 51%
  • Associates: 23%
  • Bachelors: 19%
  • Masters: 6%
  • Doctorate: 2%

Top Skill for Bakers in Cocoa, FL

  • Customer focus & orientation: 20%
  • Work style: Reliability: 18%
  • Attention to detail: 12%
  • Cooking skills: Basic food preparation: 8%
  • Verbal communication: 8%
  • Food safety: 8%
  • Customer service: 7%
  • Work motivation: 7%
  • Sales skills: 7%
  • Food service: Customer situations: 5%

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