Assistant Restaurant Manager Jobs in Frederick, MD (237)
General Manager
Primanti Bros. Restaurant and Bar
Hagerstown, Maryland
PTO
Health Insurance
Vision Insurance
$65k - $85k / year
Wendy's General Manager
The Wendy's
Hagerstown, Maryland
New
Food Service
401(k)
Dental Insurance
Vision Insurance
$65k - $75k / year
DIRECTOR, CATEGORY DEVELOPMENT - NON FOODS, CUSTOMER EXERIENCE (REMOTE) 1382988
Compass Group Poland Sp. z o.o
🌎 Remote
Remote
Hospitality
PTO
$140k - $160k / year
Food Service Director
Healthcare Services Group
Frederick, MD
Food Service
Dental Insurance
Vision Insurance
Busser
Olive Garden
Frederick, MD
New
Hourly
Food Service
Health Insurance
Dental Insurance
Education
Host / Hostess
Waffle House
Frederick, MD
Hospitality
PTO
Dental Insurance
Vision Insurance
‌
Task Force Food& Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
‌
Assistant General Counsel - Legal Affairs
City of New York
🌎 Remote
Remote
Health Insurance
$10k / month
‌
Assistant Restaurant Manager
Pizza Hut
Frederick, MD
Food Service
‌
Restaurant Assistant Manager
Chopt Creative Salad
Gaithersburg, MD
Hourly
Food Service
Education
‌
Assistant Restaurant Manager (Frederick, MD)
PLAMONDON COMPANIES MASTER
Frederick, MD
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$44k - $48k / year
‌
Restaurant Assistant Manager
Alfa Systems
Gaithersburg, MD
Hourly
Food Service
‌
Dining Room Supervisor
CARROLL LUTHERAN VILLAGE
Westminster, MD
Hourly
Dental Insurance
Vision Insurance
Education
$17.51 - $27.55 / hour
‌
Shift Supervisor
KFC
Frederick, MD
Food Service
‌
Arby's General Manager
Arby's
Frederick, MD
Food Service
PTO
Dental Insurance
Vision Insurance
$55k - $60k / year
‌
Arby's Shift Manager
KBP Foods
Frederick, MD
New
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$13 - $21.40 / hour
‌
Shift Supervisor (King St, Leesburg VA)
PLAMONDON COMPANIES MASTER
Leesburg, VA
Part-Time
Hospitality
Flexible Schedule
Education
‌
Crew Member
Chipotle Mexican Grill
Frederick, MD
Part-Time
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
$15.25 - $16.25 / hour
‌
Assistant Manager
Wendy's
Frederick, MD
Food Service
Health Insurance
‌
Cook (P1-1383326-0)
Panda Restaurant Group
Frederick, MD
Hourly
Food Service
Dental Insurance
Vision Insurance
$19.50 - $22.50 / hour
‌
Shift Leader
Taco Bell
Frederick, MD
Hourly
Hospitality
Eco-Friendly
‌
Shift Leader
SUMMERWOOD MASTER
Frederick, MD
Hourly
Hospitality
‌
Associate Restaurant Manager
SUMMERWOOD MASTER
Frederick, MD
Hourly
Food Service
401(k)
PTO
Dental Insurance
$17 - $21 / hour
‌
Associate Restaurant Manager
Taco Bell
Frederick, MD
Hourly
Food Service
Eco-Friendly
401(k)
PTO
Dental Insurance
$17 - $21 / hour
‌
Restaurant General Manager
Taco Bell
Frederick, MD
Hourly
Food Service
Eco-Friendly
401(k)
PTO
Dental Insurance
$55k - $75k / year
‌
Restaurant General Manager
SUMMERWOOD MASTER
Frederick, MD
Hourly
Food Service
401(k)
PTO
Dental Insurance
$55k - $75k / year
‌
Host
Glory Days Grill
Frederick, MD
Hospitality
$12 / hour
‌
Assistant Manager
Sonic Drive-In
Leesburg, VA
‌
Crew Leader
Sonic Drive-In
Leesburg, VA
Part-Time
Flexible Schedule
$14 - $16 / hour
‌
Server
Glory Days Grill
Frederick, MD
Hourly
Hospitality
$18 - $24 / hour
‌
Restaurant Manager
Glory Days Grill
Frederick, MD
Food Service
‌
Prep Cook
Glory Days Grill
Frederick, MD
Food Service
$14 - $17 / hour
‌
Certified Dietary Manager
Healthcare Services Group
Frederick, MD
New
Hospitality
Dental Insurance
‌
Assistant Restaurant Manager
Pizza Hut
Frederick, MD
Food Service
Job Description
Working as an Assistant Restaurant Manager in Frederick, MD
There are 237 Assistant Restaurant Manager opportunities available in Frederick, MD all with unique requirements.
The Assistant Restaurant Manager's job includes assisting the restaurant manager in all areas of the operation. Primary responsibilities often include helping plan and preparing for daily, weekly and monthly operations; training and supervising staff; ordering and stocking inventory according to budgeted amounts; preparing monthly food cost reports; and keeping up-to-date with current business practices.